OWU Examining Food Philosophies and Traditions in the US and Italy
This blog will describe the work of OWU Health and Human Kinetics (HHK) 347 Travel Learning Course for Spring 2013. Dr. Christopher Fink will be teaching the course and Dr. Kimberlie Goldsberry, Dean of Students will serve as trip assistant during the travel component in May. Eight students will learn and do qualitative research on the food philosophies and traditions in the US and Italy.
